略過以前往內容
烹飪

Fermentation with Josephine

烹飪

Fermentation with Josephine

體驗時間
3個小時
團體人數
最多10人
舉辦地點
英語
烹飪

Fermentation with Josephine

烹飪

Fermentation with Josephine

體驗時間
3個小時
團體人數
最多10人
舉辦地點
英語

活動內容

On arrival, you will be greeted with a glass of Kombucha or Water Kefir. After a short introduction into the world of fermentation we will set to making our own kimchi which you will take home with you at the end of the class. You'll then learn how to make your own Kombucha, milk Kefir and water Kefir and some simple recipes of how to use these in your cooking. We'll finish with a light, fermentation inspired supper/lunch.

烹飪

烹飪

盡在Airbnb體驗
  • 充滿熱情的大廚

    學習傳統菜餚,聆聽當地體驗達人的自身故事。

  • 溫馨自在的舒適環境

    在私人農場、祕密屋頂等特色場所享受美食。

  • Airbnb嚴選

    所有體驗都通過我們的審核,確保提供道地的傳統烹飪技藝。

您的體驗達人

進一步了解Jo

Jo

I believe that the future is fermented! The modern world needs to relearn and revive this ancient art which increases the nutritional values of food, provides much needed and currently lacking probiotics to our gut, is a therapeutic and hands-on experience and tastes great! Growing up on The Garlic Farm on the Isle of Wight, I have always been passionate about food in all its forms. As a child I would sit around the kitchen table with my brothers and sisters and help my parents dream up garlic based recipes, pickles and ferments. I now consider myself a bit of a condiment connoisseur. Since moving to Bristol 6 years ago I have become more and more of a fermentation enthusiast and I now ferment everything! There isn't a day goes by where I'm not tending to or concocting a new fermentation in my kitchen.

體驗包含:

食物
We'll enjoy a light fermentation inspired meal at the end of the workshop. The meal will be locally sourced and vegetarian.
飲品
A glass of flavoured Kombucha or water kefir and a taster of milk kefir smoothie

體驗地點

The workshop will take place at the new Coexist Community Kitchen in Easton. We will do the workshop in the kitchen and move to the dining room for our communal meal.

可訂狀態

提前2週預訂即可享 8 折優惠。 

注意事項

飲食偏好

體驗達人可以根據要求提供所列飲食。 如果您有特殊要求,請在體驗開始前告知體驗達人。
不含豆類
不含豆類
無麩質食品
無麩質食品
不含蛋類
不含蛋類
花生過敏
花生過敏
堅果過敏
堅果過敏
甲殼類過敏
甲殼類過敏
魚類過敏
魚類過敏
無乳製品
無乳製品
純素料理
純素料理
魚素飲食
魚素飲食
素食
素食

退訂政策

體驗在預訂完成後24小時內取消,或退訂時間與體驗開始時間相隔7天以上,可獲得全額退款。

溝通政策

請務必透過Airbnb與對方聯繫。 為了讓您的付款獲得保障,請勿透過Airbnb網站/應用程式以外的方式進行匯款或聯繫。

參加者條件

最多10人參加,年齡須滿14歲。 每位參加者必須自行了解使用的食材,並與體驗達人溝通相關飲食限制或過敏情形。 生食或食用半熟的肉類、家禽、海鮮、貝類或雞蛋,可能會提高感染食源性疾病的可能性,參加者也應當將此風險納入考量。 No previous experience necessary.

更多建議

The workshop will last for 3 hours and includes food and drink. Bring a note pad and pen if you want to take notes to refer to later. You can stand or sit for the whole session, it is up to you. Also bring your favourite knife for chopping veg.
Jo
Fermentation with Josephine
新體驗
每人$38起
新體驗
每人$38起