略過以前往內容
烹飪

Teaching Table Farm to Fork Experience

烹飪

Teaching Table Farm to Fork Experience

暫停至 4月30日。 因應新型冠狀病毒 (COVID-19) 疫情,所有 Airbnb 體驗暫停舉辦,以保護全體用戶的健康。 請在預訂前先前往說明中心,以了解最新消息。
體驗時間
5個小時
團體人數
最多8人
美食
新美式料理
舉辦地點
英語
烹飪

Teaching Table Farm to Fork Experience

烹飪

Teaching Table Farm to Fork Experience

暫停至 4月30日。 因應新型冠狀病毒 (COVID-19) 疫情,所有 Airbnb 體驗暫停舉辦,以保護全體用戶的健康。 請在預訂前先前往說明中心,以了解最新消息。
體驗時間
5個小時
團體人數
最多8人
美食
新美式料理
舉辦地點
英語

活動內容

Supplied by farmers from upstate New York, New Jersey, and Long Island, and local artisans, NYC's winter green markets have a bounty of produce, dairy, grains and meats. Learn about the sources of NYC's best foods, how to choose peak produce, complementary grains, dairy and meats, and how to best store and prepare those ingredients once you get them home. For this all-day experience, we will meet at the green market (Grand Army Plaza in Brooklyn, Union Square in Manhattan or Brooklyn Borough Hall depending on the day), shop together and then bring our food back to Teaching Table's kitchen to prepare a few dishes for a spontaneous and fresh Farm-to-Fork lunch. The cooking lesson is hands-on, with some recipes provided and with tips for improvisational cooking using what we have on hand. We will then enjoy a meal together around my table in a Brooklyn apartment. Menu will be determined based on participants’ farm fresh selections, but could include items like: Wheat berry Salad with Roasted Beets, Caramelized Sweet Potatoes and Ginger Miso Dressing Potato and Leek Soup with Harissa Oil Caramelized Onion Jam and NY clothbound cheddar on Pressed Sourdough Bread Cavatelli with Mushroom Cream Sauce Cinnamon Apple Crisp

烹飪

烹飪

盡在Airbnb體驗
  • 充滿熱情的大廚

    學習傳統菜餚,聆聽當地體驗達人的自身故事。

  • 溫馨自在的舒適環境

    在私人農場、祕密屋頂等特色場所享受美食。

  • Airbnb嚴選

    所有體驗都通過我們的審核,確保提供道地的傳統烹飪技藝。

您的體驗達人

進一步了解Laura

Laura

* Chef and founder of Teaching Table, providing cooking lessons for cooks of all ages and abilities since 2016. * I've always had a passion for food, where it comes from and how to make it. * In 2010, started my neighborhood CSA (Community Supported Agriculture) with neighbors and became even more invested in where my food comes from. I develop relationships with farmer and have learned to eat sustainable foods. * Professionally trained at Natural Gourmet Institute in NYC * Member of the United States Personal Chef Association (USPCA) * Certified Food Handler, National Registry of Food Safety Professionals * Experienced educator, 20+ years in K-12 schools and non-profit organizations as a teacher & director

體驗包含:

食物
Farm to Fork inspired 3 course lunch, including dessert and a variety of dishes.
飲品
Teaching Table provides tea and water. Guests are welcome to bring their own beverages of other kinds and we will provide the…
裝備
all cooking equipment and aprons are provided

體驗地點

We will meet at the NYC Green Market (Union Square on Mondays or Fridays, Brooklyn Borough Hall on Tuesdays or Thursdays and Brooklyn Grand Army Plaza on Saturdays). We will travel together on foot and via subway to Teaching Table, my cooking studio/home in Prospect Heights, Brooklyn. Participants will leave from here after lunch and host will provide directions to their next destination or ideas for other things to do in the area.

注意事項

飲食偏好

體驗達人可以根據要求提供所列飲食。 如果您有特殊要求,請在體驗開始前告知體驗達人。
花生過敏
花生過敏
堅果過敏
堅果過敏
甲殼類過敏
甲殼類過敏
魚類過敏
魚類過敏
不含蛋類
不含蛋類
無麩質食品
無麩質食品
不含豆類
不含豆類
無乳製品
無乳製品
純素料理
純素料理
素食
素食
魚素飲食
魚素飲食

退訂政策

體驗在預訂完成後24小時內取消,或退訂時間與體驗開始時間相隔7天以上,可獲得全額退款。

溝通政策

請務必透過Airbnb與對方聯繫。 為了讓您的付款獲得保障,請勿透過Airbnb網站/應用程式以外的方式進行匯款或聯繫。

參加者條件

最多8人參加,年齡須滿18歲。 每位參加者必須自行了解使用的食材,並與體驗達人溝通相關飲食限制或過敏情形。 生食或食用半熟的肉類、家禽、海鮮、貝類或雞蛋,可能會提高感染食源性疾病的可能性,參加者也應當將此風險納入考量。

更多建議

Have a metro card and comfortable shoes. Eat breakfast or a snack before arriving -- we won't be eating until early afternoon.
Laura
Teaching Table Farm to Fork Experience
新體驗
每人$125
新體驗
每人$125