I will teach you how to make Portuguese tapas dishes. You'll "learn by doing” in a restaurant environment, so that you'll be able to cook the dishes again when you go back home. Each participant will work at a private cooking station at our restaurant. With our guidance and support, you'll prepare and cook three typical Portuguese tapas dishes from different regions of Portugal. While we work together, you'll also learn a little bit about the food history of Portugal. We will tell you the story behind each dish or its main ingredients, and we will match the dish with a wine that represents its region. Once we are done cooking, we will all sit at a big table and enjoy the meal that we have prepared together while we sip our wines. We'll end with a yummy dessert.
My name is Joana and I consider my self as a cooking Lover. Graduated in hotel management at Estoril Higher Institute for Tourism and Hotel Studies, and after 10 years of teaching in hotel management, i decided to open my own Portuguese tapas restaurant in Lisbon, and make another dream come true. Among many other interests, i love welcoming people and share with the incredible food and wine our country Portugal has to offer.
Three Portuguese tapas Cheese Olives Tuna Pasta Bread
Three Portuguese wines Coffee
We will host you in a private session at our restaurant located near the river, in the Lisbon neighborhood of Santos.
Tree nut allergy
最多14人參加，年齡須滿18歲。家長可攜帶2歲以下兒童參加。 每位參加者必須自行了解使用的食材，並與體驗達人溝通相關飲食限制或過敏情形。 生食或食用半熟的肉類、家禽、海鮮、貝類或雞蛋，可能會提高感染食源性疾病的可能性，參加者也應當將此風險納入考量。
Portuguese Tapas Class