Napoli is not just pasta and pizza. Thanks to me I will take you to ancient places where the typical products of our land are found. The montesanto market. We will go in 7 DIFFERENT OLD FOOD SHOPS . Before we will go in a typical fish shop where they cook fresh fish, taste Shrimp, swordfish and fried calamari, also try the famous crocché and arancini, then salame ricotta and mozzarella from our region, pork with lemon, typical sweets, espresso and limoncello. I will explain the history of our dishes and I will tell you how they are cooked. All the places we visit are known to the Neapolitans as the best. They still respect the typical Neapolitan cuisine with the genuine products that we find only in our homes. This experience takes place in the oldest market in Naples. The pignasecca in the montesanto district. This is a place where all the Neapolitans gather. It is the largest market in Naples. It is a living place full of passion where people buy all kinds of products. You will spend two special hours in the heart of Naples. Have a look all our experiences
THIS IS A NEW EXPERIENCE. Hi I'm Riccardo i borned in naples. I will do this experience with love . I know the culinary history of my city. The street food tour is my best one. I love to tell you that we have no just pasta and pizza but a lot of different food. All the secrets and historical events have made Neapolitan dishes unique. They will be explained to you by me, I have always had the passion to let others know everything there is to know about our typical products. I was a restaurant chef for a lot of years, i make a lot of kind of food so I will tell you about the neapoletan street traditional food. We will walk and eat. All the prodouct you will try will be explained by me in the best way i can . You ll feel the food love and the passion for napoli.
We will eat prawns, squids and swordfish Fried crocche zeppole and arancini Taralli Mozzarella ricotta salame prosciutto…
Coffe and limoncello
We will visit the pignasecca market. it is the largest and most characteristic. We will visit the oldest shops where the Neapolitans eat. We will go to a fish shop "gallotta" where they cook the fresh fish after we will go in a tipical salumeria, teasting salame mozzarella ricotta and prosciutto , after in a old fried shop called fiorenzano , last one we will try the napoletan pork with lemon and finally coffee cakes and limoncello.
Neapolitan street food in a old market