"Bake a real Bavarian Pretzel-crust Pizza " is my unique experience, here at my private home in Munich. We will prepare a wonderful lunch together with a self-made Bavarian Prezel-crust Pizza from scratch, made with love and wonderful, fresh organic toppings. Your choice of fresh tomatoes, vegetables, herbs and/or ham. My very own family recipe that I would like to show and share with you! Afterwards, we will eat in a nice atmosphere and have a nice talk about Bavaria, You and life! Looking forward to meet you at my home! -- If a specific date is not available in the calendar, please ask me for alternative dates --
Hello and welcome to my original Pretzel-Pizza cooking experience! My name is Robinson and this is my real name. :) I was born and raised in Munich, where the Oktoberfest is and accomplished a three years apprenticeship as a chef in one of the most famous 5-star traditional hotels here in Munich. The "Bayerischer Hof". Eversince, I have grown up in the restaurant business of my parents and I have also gained a large knowledge about food and it’s value. Currently, I am an actor here in Munich, but I still enjoy cooking and baking for family and friends, and everyone who appreciates good food! Please join me at my home for a cooking class together and let's have lunch with a delicious self-made pizza afterwards. I am looking forward to meet you!
Fresh, self-made pizza ingredients
Non-alcoholic beverages provided
I would like to welcome you in my very private home! Dine n' talk and share my secret family recipe with you.
最多6人參加，年齡須滿18歲。家長可攜帶2歲以下兒童參加。 每位參加者必須自行了解使用的食材，並與體驗達人溝通相關飲食限制或過敏情形。 生食或食用半熟的肉類、家禽、海鮮、貝類或雞蛋，可能會提高感染食源性疾病的可能性，參加者也應當將此風險納入考量。
(ATTENTION: MANDATORY!!!) Please let me know if: - You have any allergic reactions to any foods and/or drinks - You are vegetarian or vegan
Bake a real Bavarian Pretzel-Crust Pizza