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烹飪

Professional Lab Pasta Experience

烹飪

Professional Lab Pasta Experience

685則評價
體驗時間
3個小時
團體人數
最多13人
包括
Equipment, Food
舉辦地點
法語, 義大利語, 英語
烹飪

Professional Lab Pasta Experience

烹飪

Professional Lab Pasta Experience

685則評價
體驗時間
3個小時
團體人數
最多13人
包括
Equipment, Food
舉辦地點
法語, 義大利語, 英語

活動內容

I will teach you how to make many types of homemade pasta in a real laboratory of pasta, reviewed on the prestigious " Il Gambero Rosso" guide from 2017 . We will start with handmade pasta, made with different kind of grains: like ancient grain Triticum Monococcum, considered the first cereal cultivated by man (around 7500 BC), Senatore Cappelli selected by Nazareno Strampelli on 1915, this grain disappear in the 60' , and arrived to the present days thanks to some small farmer, and the gluteen free flour Grano Saraceno (buckwheat) . We will do thin sheets dough, also colored in green with spinach or brown with sour cocoa, explanation of safe food cutting procedures, realization of three types of ravioli, fettuccine, a tipical italian sauce like Simple sauce, Carbonara, Cacio e Pepe or Gricia sauce and one vegan type of pasta without egg. We can accomodate gluteen free allergy guests. We will cook all pasta and sauces made during the class, tasting the different kind of pasta done, sipping good italian wine.• Moreover, to all the participants will be offered complimentary, the exclusive Professional Chef Hat with logo of "Pastificio Faini" and also the apronl with logo. Every Thursday special class with regular class plus gnocchi.

您的體驗達人

Emanuele

Emanuele

Thanks to my parents I learned to make pasta with passion. Today I opened my pasta Laboratory and I was very surprised to have been named among "the best 10 Pastificio in Rome" . I have also been reviewed on the prestigious " Il Gambero Rosso" guide from 2017. I've been inspired by the pasta my grandmother used to make in the kitchen when I was a child. It was a really magical pasta and when I tried to make it, I realized that I would have loved to teach how to make this special pasta. Today I realized this dream in my Pastificio, thus transmitting all the love and passion of my family.

體驗包含:

Food
Special Gift & Dinner For free the Professional Chef hat and the apron with logo & Dinner with all pasta made with special…
Equipment
Dietary restrictions we don't prepare gluten free pasta, we will just use some kind of grain without gluten.

參加者相片

參加者評價

評價頁面的導覽區塊

體驗地點

Pastificio Faini is shop where we make and prepare pasta. Is located in the historic district of San Lorenzo in Rome, just 10 minutes walk from the metro station Vittorio Emanuele and liked by many bus like number 71 that run in the center. I will wait you in my laboratory.

可訂狀態

注意事項

退訂政策

任何體驗都可以在預訂完成後的24小時內取消並獲得全額退款。

溝通政策

請務必透過Airbnb與對方聯繫。 為了讓您的付款獲得保障,請勿透過Airbnb網站/應用程式以外的方式進行匯款或聯繫。

參加者條件

最多13人可參加,需年滿4歲。

政府核發的身分證明

請拍一張自己的照片,並且要與您身分證件上的照片吻合,這樣Airbnb就能確認體驗參加者的身份。您只需要做這一次。

酒精類飲品

此旅程體驗包含與酒類有關的活動,因此只會向達到法定飲酒年齡的參加者提供酒精類飲品。

更多建議

Visit my pastificio, reviewed on the prestigious " Il Gambero Rosso" guide from 2017 and named among "the best 10 Pastificio in Rome" Membership registration for insurance, is requested. We can accomodate gluten free allergy guests
Emanuele
Professional Lab Pasta Experience
685則評價
每人$68起
685則評價
每人$68起