You will taste fresh-roasted, LIVE COFFEE cultivated: - 100% Arabica - with organic and natural processes - high-altitude - shade-grown - in the volcanic highlands and cloud forests of Mexico You will also try: - "Cafe de Olla:" the traditional Mexican "spiced" coffee - "Cold brew" coffee In addition, you will learn about: - more than 3 different methods used in the preparation of coffee - how each method changes the flavor and profile of the coffee - the ideal proportions of coffee and water for each method of preparation - the ideal grind for each preparation/method
I'm co-founder of Tulum's iconic specialty coffee shop that roasts and brews coffee locally. Coffee aficionado myself, upon arriving at the Mexican Caribbean I was perplexed to find that fresh-roasted coffee is not easy to come by... especially considering that Mexico is home to excellent coffee! Thus, I proudly deliver LIVE coffee roasted either in our 25-kilo industrial roaster or our small batch hand roaster. My premium and specialty-grade beans are carefully sourced from coffee farms throughout Mexico. The beans arrive fresh, raw and green so that we may lovingly nurture their transformation into freshly-roasted, LIVE coffee goodness.
Sweet bread or sliced fruit for those with dietary restrictions.
Coffee for tasting
We'll be exploring the world of Mexican coffee through smell and taste at Tulum's iconic specialty coffee roasting operation - Brew Tulum Specialty Coffee Experience.
Perhaps bring a little cash in case you would like to purchase some bags of fresh-roasted coffee, local honey, and/or homemade soaps to take home. They make great souvenirs for families and friends!
Fresh-Roasted, Mexican Coffee Tasting