French pastry is well known around the world and we can find many beautiful and delicious boutiques in France specialized in pastry. This experience will be based on macarons. We will teach you how to make the macaron shells. A filling of jelly will be proposed to savoured the macarons. Did you know that at the begining the macarons were just composed of shells and without filling?...come and discover the hidden history of this magnificent dessert. Share this special moment with your child with a four hands class. You will learn to pipe and taste the delicious macarons you will do by yourself. The experience takes place into a private Parisian apartment. A très bientôt #AtenTeAute — Privatization & customization possible!
Bonjour, We are “les Amis,” a South American team with a common passion for food sharing. Two years ago, we developed a special cooking class for children, trying out our first ideas with kids of all ages (btw 2-10 years old). A dynamic, fun and easy way to approach challenging recipes in a shared experience that promised a unique hands-on participation. Our goal is to simply embellish this idea and shared passion for cooking by giving to kids the tools to learn so they can re-create these recipes at home, for which we are certain you will end up having your own Petit Chef! Check out our Instagram for additional photos @atenteaute
Macarons with a home made jelly filling made by the kids
ingredients, tools and apron will be borrow during the experience
The experience takes place at the "Les Amies" apartment :D!. Near the metro station "reuilly diderot", at the 12th district in Paris.
提前2週預訂即可享 8 折優惠。
最多7人參加，年齡須滿3歲。 每位參加者必須自行了解使用的食材，並與體驗達人溝通相關飲食限制或過敏情形。 生食或食用半熟的肉類、家禽、海鮮、貝類或雞蛋，可能會提高感染食源性疾病的可能性，參加者也應當將此風險納入考量。
If you can't find an available date, contact us, we'll try to arrange :) — The reservation must be done at least for 1child (or more) +1adult (guardian) — This experience is specially designed for kids, as a parent your child is baking and you are an observer and not an active participant
Kids in the Kitchen - MaCaRoN