You will have a warm welcome with snack & drink at our sweet Norwegian home. After that we will start to make our cooking dishes which is served with stream Rice or single dish (depend on daily menu) During the class, you will be introduced to Thai exotic ingredients, including vegetables, spices, herbs and storytelling of your cooking dishes. You will learn all secrets and techniques how to cook Thai cuisine in local and authentic way. After the food is done, we will enjoy our completed dishes together or either you can take away home. We will randomly select from the following menus: 1. Appetizer: Fried spring rolls, Fried Money Bag, Fried Wonton, Papaya Salad, Spicy Seafood Salad and Beef/chicken salad with herbs (Larb) 2. Main course: Tom Yum Kung, Thai Chicken Coconut Soup (Tom Kha Gai) , Fried Chicken with herbs, Fried Noodle, Pad Thai, Red curry (Panaeng), Green curry, Noodle soup and Pineapple fried rice. Remark: - All dishes have vegetarian option - You can request the dishes you prefer to cook and I will try my best to provide - Menu be sent to your message before the experience day
Hi, I am Thai and I've raised in Thailand with a family that has talents of cooking. My mom taught me all her cooking skills of how to make an authentic Thai recipe since I was kid. Moving to Norway doesn't stop me making food for people and it inspired me to host the cooking class at my home's kitchen, as I would love to share all my skills to everyone who love to learn making Thai cuisine. I provide the packages with reasonable prices and friendly atmosphere. All I want is everyone who joined the class can cook their own dishes with authentically taste of Thai food.
1 Meal : - Appitizer - Main course - Snacks
- Kitchen utensils, apron and recipe of dishes we will cook
The Cooking class will host at our lovely Norwegian home with friendly and environment, a convenient location in Sagene area or in central-northern Oslo. Just a few minutes walk from public transportation.
最多4人參加，年齡須滿12歲。 每位參加者必須自行了解使用的食材，並與體驗達人溝通相關飲食限制或過敏情形。 生食或食用半熟的肉類、家禽、海鮮、貝類或雞蛋，可能會提高感染食源性疾病的可能性，參加者也應當將此風險納入考量。
Please let us know if you have any food allergies or special dietary needs.
Hand-on Authentic Thai Cooking Class