活動內容
I am the chef Andrea, I was born in Tuscany but I live in Turin. With me you will become a true master in homemade pasta. In this experience you will sink your hands in all the dough, cut the dough with a knife and sauté the pasta in the pan as you do in the best Italian tradition. Together we will make traditional piedmont tajarin and agnolotti, tipical tuscan tortelli and pici. Under my guide you will prepare all kinds of pasta, learning the secrets of the best condiments for your fresh pasta recipes. If you want to book the experience on a different date, don't hesitate to contact me.
烹飪
烹飪
盡在Airbnb體驗
充滿熱情的大廚學習傳統菜餚，聆聽當地體驗達人的自身故事。
溫馨自在的舒適環境在私人農場、秘密屋頂等特色場所享受美食。
Airbnb嚴選所有體驗都通過我們的審核，確保提供道地的傳統烹飪技藝。
您的體驗達人
Andrea
Hi, I'm Andrea, a professional cook and cooking teacher. My passion for cooking was transmitted to me by my uncle, an engineer but a cook in the soul and gourmet without boundaries. In my life I did many things, but in the end I came to my great passion, the kitchen. I cooked in Moscow, in France as a private chef, in restaurants in Tuscany, Marche and Sicily. In the last few years, in Florence, I worked as a cooking teacher in a private university. I love Italian cuisine, but above all I love cooking.
體驗包含：
裝備
lunch or dinner
參加者相片
參加者評價
5.0
評價頁面的導覽區塊
體驗地點
You will eat local and family food, prepared with your own hands also experimenting some professional techniques. Lessons will take place in our welcoming kitchen and dining room, where dinner will be consumed accompanied by Monferrato selected wine.
可訂狀態
Fresh pasta between Piedmont & Tuscany
5.0
每人$58起
5.0
22則評價
每人$58起