餐廳
Green Pastures
31位當地人推薦、
永久歇業
來自當地人的建議
Kathrina
August 12, 2017
Green Pastures is a farm-to-table concept restaurant by Chef Robby Goco of Cyma. It is one of the go-to places for clean, healthy and organic dishes. 4/F Shangri-la Plaza Mall, East Wing; M-Th: 11AM-9PM; F: 11AM-10PM; Sa: 10AM-10PM; Su: 10AM-9PM. (02) 654-3291 RECOMMENDED DISHES 1.Farmhouse Salad (Gluten Free)-Shredded kale, chopped romaine, konbu roasted chicken Mambo goat cheese, hard-boiled eggs, bacon, corn, ripe mangoes, grape tomatoes. Honey mustard dill vinaigrette Php430.00 2.Ultimate F2T Lasagna-Layered with 3 cheese, roasted carrot puree, mushrooms 3. All 'AmatricianaAll 'Amatriciana- House made passato, *pancetta, red onions, chili flakes, pecorino, buccatini. p460.00
Green Pastures is a farm-to-table concept restaurant by Chef Robby Goco of Cyma. It is one of the go-to places for clean, healthy and organic dishes. 4/F Shangri-la Plaza Mall, East Wing; M-Th: 11AM-9PM; F: 11AM-10PM; Sa: 10AM-10PM; Su: 10AM-9PM. (02) 654-3291 RECOMMENDED DISHES 1.Farmhouse Salad…
Franz Louie
March 9, 2018
Healthy Food. Good for breakfast, lunch and dinner. Must Try: Cauliflower Fried Rice
Pearlie
June 12, 2016
Flavorful organic and healthy food. They have wonderful salads and the buratta is the best. Also they the umamy bowls for a very filling lunch.
Priscilla
November 9, 2017
Make your own salad and try great healthy food! Must try!
Jean
April 23, 2017
Super delicious farm-to-table restaurant by one of Manila's most renowned chefs. They make their own cheese!
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地點
28th Street
Taguig, NCR