酒吧
BOVINE
21位當地人推薦、
來自當地人的建議
Marina And Dan
February 16, 2018
Upscale shops fill the stunning, downstairs spaces all the while upstairs, Chef Paul Bentley, along with Sous chefs Miguel Nuñez and Raul Partida, are creating remarkable things in the kitchen. From the delicious NY strip steak, with a flavorful sauce made from its own drippings, to the peach and tomato salad, a combination that's beyond delicious and fresh, to the 6-step papas fritas. The menu is delightfully uncomplicated, offering a limited number of selections that are all expertly prepared.
Upscale shops fill the stunning, downstairs spaces all the while upstairs, Chef Paul Bentley, along with Sous chefs Miguel Nuñez and Raul Partida, are creating remarkable things in the kitchen. From the delicious NY strip steak, with a flavorful sauce made from its own drippings, to the peach and to…
Vani
April 25, 2022
Great atmosphere and food
Guiomar
October 15, 2017
Newest place in town. Amazing decor and food extraordinary. Chef Paul Bently new SMA place.
Shannon
March 16, 2022
Reminds me of a restaurant in Chicago with the tile and wood decor. Very sleek and chic. Try either oyster app, tomato salad, and honestly you can't go wrong with any entree.
Phil
May 3, 2019
For some of the best fine dining food and drinks while still in a very chic and casual atmosphere - this is a great place to check out. Food is delicious! Great cocktails!
當地人也推薦：
地點
16 Canal
San Miguel de Allende, Gto.
Zona Centro