123位當地人推薦 · 預估價格為3級（最高4級） ·
Pâtissier Traiteur à Paris depuis 1730.
“Famous French restaurant. Ideal if you want to try "Escargots" (snails)! Desserts à la carte from Stohrer (famous and most ancient bakery in Paris): excellent "Baba au rhum". 4min walking distance”
“A wide range of authentic great cheese, and good advises as well if you need. Don’t move and say cheese! ”
“My favorite typical French bistrot: the food is delicious of course, but if you look up you will see that the room is also wonderful.”
“This typical pastry is called "Eclair" which is eaten mostly in sweet dessert. Here, the "éclair" is also offered in salted. At noon, you can have a salty and sweet lunch with "éclairs"”