Cindy's Backstreet Kitchen
9位當地人推薦 · 預估價格為3級（最高4級） ·
Cindy’s Backstreet Kitchen (named for Chef Cindy Pawlcyn who, with a James Beard award under her belt, is a big name in Napa’s food scene) is housed in a cool little 1920’s building that used to be a bordello. The menu is a nice mix, with items that feel elevated, but not too fancy to keep this from…
Cindy is one of the original local chefs in the valley. Cindy's Backstreet is great for lunch or dinner
Cindy's Backstreet Kitchen (named for Chef Cindy Pawlcyn who, with a James Beard award under her belt, is a big name in Napa's food scene) is housed in a cool little 1920's building.
“Very personable service from staff. Beautiful wines and tastings range from $30 to $125 depending on what you would like to try. I was very happy with the wines and enjoyed the cool building. They offer tours but I was just up at the bar with my little Pomeranian. They are very pet friendly and offered water and a bone for my pup! I left happy with a lovely bottle of Cab. ”
“Modern California Italian restaurant offering new takes on classic dishes using only the most fresh ingredients from Napa Valley.”
“Contemporary design and seasonal ingredients make this restaurant swoon-worthy from the inside out. Architect Howard Backen, who also designed Ovid Winery, constructed Archetype’s dining room with comfortable sophistication in mind. Hand-crafted cocktails and fresh cuisine in a beautiful space—what more can you ask for at brunch?”