This place serves the best Char Siew in Singapore. They also serve great cantonese wok fried food which you can enjoy with craft beers. Char’s approach to their cuisine is modern. They use better ingredients and employ modern techniques (like Sous Vide) to try make a classic dish better
Great place for roasted meats like Char Siew, Roasted Pork and Roasted Duck. They also serve beers on tap.
Once characterised by a smokey atmosphere, orders yelled across the room in dialect, rickety plastic chairs and tables that tottered where they stood, there's a new wave of hipster zi char stalls coming up and they boast air-conditioned comfort while serving up wok-fried food that's every bit as…