餐廳
Kisumé
19位當地人推薦、
來自當地人的建議
Yvonne
November 30, 2017
New Japanese restaurant.
Andrew
May 10, 2019
Chris Lucas – the svengali behind Melbourne greats Chin Chin, Hawker Hall, Kong and Baby – brings you the three-leve Nipponesque dining powerhouse, complete with an omakase counter where slivers of jewel-coloured ocean flesh are laid out with all the ceremony of tea in Kyoto
Eric
May 16, 2017
Soon, you may conceivably be able to stand in line for Chin Chin’s fiery Thai food, then spin 180 degrees and be standing in a totally different queue, for Kisumé. Chris Lucas, director of The Lucas Group, has bought a site on Flinders Lane, just 150 metres from Chin Chin. He's turning it into a smart Japanese diner. Lucas has had this one on the brain for a long time. Since spending three years in Japan in the ’90s, he’s explored pub food (The Botanical), Thai (Chin Chin), Italian (Baby), Korean (Kong) and Malaysian/Singaporean (Hawker Hall).
Soon, you may conceivably be able to stand in line for Chin Chin’s fiery Thai food, then spin 180 degrees and be standing in a totally different queue, for Kisumé. Chris Lucas, director of The Lucas Group, has bought a site on Flinders Lane, just 150 metres from Chin Chin. He's turning it into a sm…
Sam
February 8, 2019
High end modern Japanese restaurant on trendy Flinders Lane.
Ben
July 17, 2018
A japanese Michelin Hat restaurant in the heart of the city. budget for $150-$200 for two people if you want to have a special night out.
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地點
175 Flinders Ln
Melbourne, VIC